A cast pewter spoon with a slightly deepened bowl and rounded handle, cast by a pewterer and finished smooth enough for eating or stirring. Such spoons are common at a table where the household can afford them, less formal than silver but more refined than a wooden spoon carved from a scrap. They soften and wear with decades of use, and dents are nearly inevitable, but they rarely break and can be reshaped by a metalworker if needed.
Spoon, pewter
Cast pewter spoon with deepened bowl for eating and stirring cooking.